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Reviewing a Book can be a Daunting Task

By: Susan Atkinson

Starting off writing a book is easy and finishing is both a relief and a triumph, but there's a long stretch in the middle where you can't see either shore and you're not even sure you're heading the right way.

When writing a book, start by mentioning the essentials like the title of the book, author's name and relevant publishing information. Start a preliminary, or draft, bibliography by listing on a separate sheet of paper all your sources. Note down the full title, author, place of publication, publisher, and date of publication for each source.

Include subjects such as why you should write a book review, choosing your book and avoiding common pitfalls. Includes four exercises to practice shortening techniques, then compare your more concise version. Reviewers of nonfiction texts will provide the basic idea of the book's argument without too much detailed. Reviewing can be a daunting task.

Be prepared to have a "home team" of family and friends to give you critical feedback on your assignments before posting so you don't reduce your colleagues' brilliant analyses to spell and grammar checking.

Quantify the sales you may expect to have from special sales, describe the subsidiary rights possibilities, and include the names of any noteworthy individuals who have agreed to give you an endorsement for the book cover. Mention any of your own resources you will be able to put towards the book's publicity, and, if applicable, any ideas for a sequel or a series that may grow from your book.

All of us carry at least one novel around in our heads or our hearts. All the people you've told about your book will now ask you about it when they see you, their faces full of hope that you will succeed where they did not. At the end of the day, if you don't have an absolutely killer book proposal, you can forget it. Your book concept will see only the publisher's shredder.

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Susan Atkinson writes articles for The Aroma Scene, this article is posted on Everything Books Get a totally unique version of this article from our article submission service




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